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Discontinued: Melinda's Gluten-Free Goodies Gingerbread Loaf Mix (380g)

  • Tasty Blend of Ginger & Spices
  • Prepare as Loaf, Slab Cake or Muffins
  • Vegan & Gluten Free
  • Earn 7 Points
Rating:
86 % of 100
4.3 (7)
$7.00
Sold Out
4 x Payments of $1.75 with or with
Aus Made

Melinda's Gluten-Free Goodies Gingerbread Loaf Mix

Melinda's delicious Gingerbread Loaf Mix is a blend of high-quality ingredients and can be prepared as a loaf, slab cake or muffins. Add bananas or poached pears to vamp it up and serve warm with vegan butter or cream of choice.

  • Easy to make
  • 8 servings per pack
  • Gluten-Free
  • Vegan

Melinda's Gluten-Free Goodies started with a gluten-free slice premix and has since grown a range loved by busy parents, chefs, caterers and those with allergy and dietary requirements. They are constantly developing great quality gluten-free, allergy-friendly and vegan products.

SKU
MELGLM
  1. Preheat oven to 190°C (170°C fan-forced)
  2. Grease and line 21x11cm loaf tin, or an eight-hole mini loaf tin
  3. Empty contents of Gingerbread Loaf Mix into a bowl
  4. Add 80ml milk substitute of your choice (Soy, Oat or Almond), 2 mashed medium bananas and 125ml coconut oil. Stir until well combined.
  5. Pour into prepared tin
  6. Bake for 35-40 minutes or until firm to touch and cooked through

The box can be recycled. Any internal plastic packaging is soft plastic and can be recycled with REDCycle. There are drop off points at supermarkets around Australia - check the REDcycle website to find your nearest collection point. 

Ingredients: Gluten free self raising four (maize starch,  tapioca starch, soy four, rice  four, raising agents (575, 501, 500), brown sugar, ginger (4%) and mixed spice

Allergen Warning: Contains Soy @ less than 1% of the finished product. This product is blended and packed in a nut free facility however each batch is not laboratory tested so we cannot guarantee

Nutrition Information  

Servings Per Pack: 8

Serving Size: 80g 

 
As Per Per Serve Per 100g
Energy 1190kJ 1490kJ
Protein 2.7g 3.4g
Fat, Total 13.1g 16.4g
     Saturated 8.2g 10.2g
Carbohydrate, Total 38.8g 48.5g
     Sugars 16.9g 21.2g
Sodium 190mg 237mg

Reviews

Rating snapshot

Average community rating

Rating:
86 % of 100
4.3 Based on 7 reviews

Write Your Own Review

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  1. Rating
    100%

    Posted on

    Amazing!

    Made the vegan option with banana and oil. Moist, dense, and delicious!

    Amazing flavour, just the right amount of sweetness and ginger zing. Will be buying again!

    Review by

    Location

  2. Rating
    60%

    Posted on

    Didn't work for me

    I love ginger and cake, so it was sad that this didn't work for me. Came out too dense and the ginger was so overpowering that it was hard to eat more than a few bites.

    Review by

    Location

  3. Rating
    80%

    Posted on

    tasty, quick and easy to make

    I love these, super quick and easy to make. Ive made them into a loaf and muffins. The gingerbread flavour is fairly strong but I enjoy it. its great having options to make them vegan and dairy free if you need to!

    Review by

    Location

  4. Rating
    60%

    Posted on

    Ok but too sweet for me

    I followed the recipe provided using the vegan option (bananas). The loaf turned out well and there was a strong gingerbread smell. Unfortunately it was too sweet for me and I didn’t quite enjoy it. I probably wouldn’t get it again.

    Review by

    Location

  5. Rating
    100%

    Posted on

    Incredible

    This is the best gf mix I have ever bought. I made them into muffins and they were moist and had such a perfect gingerbread taste. I've already grabbed another 2 boxes.

    Review by

    Location

  6. Rating
    100%

    Posted on

    Gingery goodness

    Great mix, quick and easy with nice flavour. Keen to add some fruit next time to mix it up.

    Review by

    Location

  7. Rating
    100%

    Posted on

    I really liked this!

    I personally love anything gingerbread related so this was really nice to try a more efficient version. I made it into muffins and loved them!

    Review by

    Location

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