Copper bottles have been used throughout history for centuries. According to Ayurvedic principles copper balances all three doshas or elements in our body (Vata, Pitta, Kapha).
Copper bottles supercharge water with copper ions. Copper is not produced in the body so we need to get it from external sources. Drinking copper infused water has many health benefits; copper is an anti-inflammatory, antibacterial, an antioxidant and can help with joint health, red blood cells and digestion.
- Help digestive disorders
- Assist our bodies in the absorption of iron
- Help regulate functioning of the thyroid gland
- Enable melanin production helping protect the body from sun damage
- Stimulate cell regeneration to help wounds heal faster and soothe joint pain and, promotes cell regeneration.