Chow Cacao, founded by Wil and Trudy in Byron Bay, specialises in making delicious raw, organic, vegan chocolate. Their handmade sweet treats feature fair-trade cacao from Peru, raw coconut sugar from Indonesia, and their chocolate bar packaging is 100% home compostable.
Shop during the month of March and be in to win a Weleda ultimate essentials prize pack RRP $220 🌿💚