Amazonia Tender Jack Curry (300g)
- Plant Based Alternative made from Jackfruit
- Great Source of Fibre
- Delicious Curry Flavour
- Earn 9 Points
Pan Fry (recommended)
Place a non-stick pan over medium heat. Empty contents of pouch into pan. Cook for 5-10 minutes or until contents are heated through. Optional: Break or shred Jackfruit up while in pan.
Oven Bake: Heat oven to 180℃. Line a tray with baking paper and spread contents evenly. Bake for 15 minutes or until contents are heated through.
The item can usually be recycled in kerbside recycling. Check with your local council if they will take it and what criteria they have for recycling it. See our recycling 101 blog post for more information.
Organic Tender Jackfruit*, Organic Coconut Milk*, Organic Vegetable Stock* (Organic Carrot*, Purified Water), Organic Onion*, Organic Sunflower Oil*, Organic Tamarind*, Organic Garlic*, Rock Salt, Organic Coriander Powder*, Organic Chilli Powder*, Organic Fennel Powder*, Organic Ginger Powder*, Organic Turmeric Powder*, Organic Fenugreek*, Organic Mustard*, Organic Mustard Powder*, Organic Basil*. *Certified Organic
Servings per pack: 2 / Serving size: 150g
Avg. qty. per 150g
- Energy (kJ) 671kJ 160kcal
- Protein 3.2g
- Fat - Total Less than 11.1g
- Saturated Fat Less than 5.9g
- Carbohydrates 8.9g
- Sugars 2.4g
- Dietary Fibre 6.9g
- Sodium 375mg
- Iron (10% RDI) 1.2mg