Amazonia Tender Jack Curry (300g)

  • Plant Based Alternative made from Jackfruit

  • Great Source of Fibre

  • Delicious Curry Flavour

  • Free Shipping in Aus on orders over $50

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Tender Jack, Organically Grown Pulled Jackfruit, Curry Flavour

2 Servings (150g) per pack. 160kcal. 6.9g fibre. 

This is a delicious plant-based alternative to meat and is excellent in curries, in burgers, on pizzas, in salads and much more. Jackfruit is a tree-borne fruit, native to tropical Asia. It is organically grown and hand-harvested. 

Jackfruit is a great source of fibre. It isn't a high source of protein, unlike some other vegan alternatives. 

Amazonia have one aim: 'To deliver the best nutrition to you and see more happy, healthy people that are bright-eyed, energetic and full of life.'




Pan Fry (recommended)

Place a non-stick pan over medium heat. Empty contents of pouch into pan. Cook for 5-10 minutes or until contents are heated through. Optional: Break or shred Jackfruit up while in pan.

Oven Bake: Heat oven to 180℃. Line a tray with baking paper and spread contents evenly. Bake for 15 minutes or until contents are heated through.

Tender Jackfruit, Coconut Milk, Vegetable Stock (Water, Carrot), Herbs & Spices (Garlic, Chilli Powder, Green Chilli, Coriander Powder, Fennel Powder, Mustard, Turmeric Powder, Ginger, Mustard Powder, Fenugreek Seeds, Basil, Dried Fenugreek Leaves), Onion, Sunflower Oil, Tamarind, Rock Salt.


Servings per pack: 2 / Serving size: 150g

Avg. qty. per 150g

  • Energy (kJ) 671kJ 160kcal
  • Protein 3.2g
  • Fat - Total Less than 11.1g
  • Saturated Fat Less than 5.9g
  • Carbohydrates 8.9g
  • Sugars 2.4g
  • Dietary Fibre 6.9g
  • Sodium 375mg
  • Iron (10% RDI) 1.2mg

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