Pana Chocolate Coconut & Goji (45g)
Coconut & Goji Berry Vegan Chocolate
50% Raw Cacao with Goji Berries and Coconut Flakes
Certified Organic by the ACO
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Pana Chocolate Coconut & Goji, certified organic, raw, handmade and vegan, available at Flora & Fauna.
Made with 50% raw cacao with goji berries and coconut flakes for a delicious guilt free treat.
A multi textured bar full of antioxidants, amino acids, vitamins and minerals. So yes it's good for us!
Note: we do not deliver in cold packaging so we advise not to purchase in hot weather to risk spoiling or use express shipping to avoid your chocolate sitting in trucks for too long. Unfortunately once the chocolate leaves the warehouse we are not in control of how it is shipped and standard shipping is via road which can be long and hot during the Summer. We want you to love your chocolate so just be mindful of when you order.
Pana Chocolate was founded in 2012 and they have bought the love back into chocolate. If you are vegan, or if you aren't, Pana chocolates are a treat you simply can't resist. Silky, smooth, handmade, vegan with ingredients sourced from all around the world. Hand picked cacao pods from Bolivia, coconut from the Phillipines, carob from Spain, cacao butter from Peru and more to create a delicious chocolate full of antioxidants.
Raw. Organic. Handmade. Vegan. Gluten Free. No Dairy. No Soy. No Refined Sugar.
Australian Certified Organic by ACO. Vegan Society Approved. Vegetarian Society Approved. Halal Certified. Fairtrade.
Open, eat a square and try to resist the rest.
cacao solids 50% min (cacao butter & cacao powder), dark agave nectar, coconut oil, goji berries (10%), coconut flakes (7%), carob, cinnamon, Himalayan crystal salt.
servings per pack: 3 serving size: 15g
|Average Quantity||per serving||per 100g|
|- saturated fat||5g||33.6g|
|- refined sugars||0.0g||0.0g|
Pana Chocolate Coconut & GojiBy: Barbara Wills on 11 September 2017A delight for lovers of coconut chocolate! This tastes divine, I'll be purchasing again.
Super tasty!By: Stef on 17 October 2016I really like this - it's a fancy chocolate with real goji berries and that coconut crunch. The coconut is subtle and I really like that.